I'm going through his pockets. Meat pies with sweet crust were stuffed with macaroni, steaks of pork and beef were pounded thin and grilled rare, capons had been marinated in plum wine and cinnamon, and veal sausages stewed in cream were served over fine noodles: all the dishes that he loved were present. I had consecrated my life to His Work; and I took the primrose path.
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This video was uploaded to fairlopwaters.info on 16-05-2024 04:22:32
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